The Montgomery County Schools nutrition program provides each student an opportunity to eat breakfast and lunch each day. The meals are affordable, nutritious, and served by school nutrition professionals who care about children. These meals contribute to a successful academic experience and encourage a lifetime of healthy eating. Each school's nutrition program has a manager who is involved in an on-going training program to include Training- In-Depth, which provides overall nutrition program management information, and ServSafe which focuses on sanitation and food safety.
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Non-discrimination Statement: This explains what to do if you believe you have been treated unfairly. In accordance with Federal law and U.S. Department of Agriculture policy, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age, or disability. To file a complaint of discrimination, write to USDA, Director, Office of Civil Rights, 1400 Independence Avenue, SW, Washington DC 20250-9410 or call (800) 795-3272 or (202) 720-6382 (TTY). USDA is an equal opportunity provider and employer.
